Step 1 – Preheat oven to 350 F (180 C). Line a baking sheet with baking paper. Step 2 – Combine all wet ingredients Step 3 – Add flour and combine to form a sticky dough Step 4 – Roll into 1 inch (3 cm) balls and place on baking sheet Step 5 – Bake until bottoms star to turn brown. Tops will still be white. (About 12 – 14 minutes) While cookies are cooling, make the icing: Step 1 – Combine all ingredients except food colouring. Step 2 – Add the food colouring until the desired colour is reached. (Divide the icing into separate bowls before adding the colour to make different colours. Step 3 – Drizzle or spread some icing onto each cookie.